We are a family business that has been established for over 50 years. We specialise in the finest quality prime Scottish beef & Scottish lamb. Our beef & lamb is traditionally matured on the bone & cut in the traditional Scottish way.
We make all our own pies & sausage rolls.
We make all our own sausages, burgers & black pudding using traditional family recipes, that have been passed down through three generations.
We are located in Church Square, Inveraray, Argyll.